Wheat Garlic Rusk

Crispy, aromatic, and perfectly toasted — our Garlic Rusk is baked twice for that signature crunch and rich garlic flavor in every bite.

Made with a balanced blend of 50% whole wheat flour for wholesome goodness and perfect texture.

✔ 50% Whole Wheat
✔ Infused with real garlic
✔ Double baked for extra crunch
✔ No artificial preservatives
✔ Freshly baked in small batches